Crab Rangoon is completely safe to eat during pregnancy.

Crab Rangoon is a dish made up of wontons filled with crab and cheese and fried to crispy perfection. Because they’re fried, the crab filling is heated through and fully cooked, making it safe for consumption during pregnancy. Many restaurants and recipes also often use imitation crab, which is technically pre-cooked and pasteurized.

While crab rangoon may be safe to eat, another factor to take into consideration is the fact that it's fried. For the sake of your overall health, it's recommended that fried foods only be eaten in moderation, so try to limit your intake when it comes to these tasty treats.